ADream House

— CHEF'S TASTING

Eight movements at sunset

A single tasting is served each evening. The menu is composed at dawn from what the boats and the farms bring in.

$285 per guest

WINE PAIRING +$160

  1. I.

    WELCOME

    Florida citrus, coconut water, sea salt

    pairing — House aperitif

  2. II.

    FROM THE GARDEN

    Heirloom tomato, burrata, basil flowers

    pairing — Albariño, Galicia

  3. III.

    FROM THE BOAT

    Day-boat yellowtail crudo, calamansi, cilantro oil

    pairing — Chenin Blanc, Loire

  4. IV.

    JARIȘTEA

    Vegan sarmale, smoked ajvar, walnut crumble, dill oil — a candlelit Bucharest memory

    pairing — Fetească Neagră, Dealu Mare

  5. V.

    HEARTH

    Wood-grilled palm hearts, smoked paprika, lime

    pairing — Orange wine, Sicily

  6. VI.

    THE CATCH

    Whole snapper, mojo verde, charred scallion

    pairing — Riesling, Mosel

  7. VII.

    THE SLOW FIRE

    Heritage pork shoulder, mango mostarda, rosemary

    pairing — Pinot Noir, Sonoma

  8. VIII.

    SWEET GOODBYE

    Haden mango cake, dark chocolate, Florida sea salt

    pairing — Pedro Ximénez

Vegetarian and pescatarian compositions are prepared on request.

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